Brunch - Soups, Salads, & Starters
Potato Crusted Calamari, Diavolo & Aioli |
$14.00 |
Crab Cakes, Horseradish, Whole Grain Mustard, Tomato Jam |
$17.00 |
Smoked Salmon, Toasted Bagel, Capers, Red Onion, Cream Cheese |
$17.00 |
Al's SaladHearts of palm, avocado, shrimp & crab. |
$19.00 |
Main Lobster Cobb SaladSmoked bacon, avocado, egg, blue cheese vinaigrette. |
$27.00 |
Crab & Corn Chowder |
$9.00 |
Mixed GreensChoice of dressing. |
$9.00 |
CaesarSesame lavosh. |
$9.00 |
Mozzarella, Tomato, BasilBalsamic demi. |
$11.00 |
"The Wedge"Crumbled blue cheese, crispy bacon. |
$9.00 |
Season Fresh FruitRaspberry yogurt. |
$10.00 |
Brunch - Steak, Eggs, & Scrambles
Carne AsadaBeef tenderloin, two eggs any style, hand made flour tortillas |
$23.00 |
Prime Rib HashTwo eggs any style |
$20.00 |
Smoked Salmon Tacos, Cilantro, Scrambled Eggs, Sour Cream, Pico De Gallo |
$19.00 |
Shrimp & Crab ScrambleAvocado, scallion crème fraiche |
$18.00 |
Lobster ScrambleGreen onion, capsicum & texas goat cheese |
$26.00 |
Italian Sausage ScrambleSun dried tomatoes, basil & pimento |
$13.00 |
Lobster & Scrambled Egg TacosAvocado, smoked bacon, queso fresco |
$26.00 |
Alan's Traditional Eggs Benedict |
$12.00 |
Crab Cake BenedictSliced tomato, steamed asparagus |
$18.00 |
Brunch - Pancakes & French Toast
Buttermilk PancakesVermont maple syrup |
$9.00 |
Banana & Buttermilk Pancakes, Mixed BerriesBerry maple syrup |
$11.00 |
Buttermilk Pancakes, Grand Marnier StrawberriesBrown sugar butter |
$11.00 |
Brioche French Toast, Caramelized Bananas, Black Berries, Chambord Cream |
$11.00 |
Brunch - Entrees & Sandwiches
Beef Tenderloin, Al's Favorite Red Potatoes, Port Wine Foie Gras Sauce |
$29.00 |
Chilean Sea Bass, Sautéed SpinachCitrus & basil |
$29.00 |
Pot Roast, Buttermilk Whipped Potatoes, Over-Cooked Carrots |
$20.00 |
Prime Rib 12 Oz., Twice Baked Potato, Broccoli |
$22.00 |
Sautéed Calves Liver, Sautéed Onions, Sliced Roma Tomatoes, Grilled Vegetables |
$15.00 |
Chicken Fried ChickenGarlic smashed potatoes, jalapeño gravy. |
$17.00 |
Chicken Salad SandwichChipotle mayonnaise, fruit mosaic. |
$13.00 |
Prime Rib French DipAu jus, horseradish cream. |
$19.00 |
Texas Premium WagyuAngus cheeseburger, lettuce, tomato, onion, pickle. |
$11.00 |
Brunch - Sides
One Egg Any Style |
$3.00 |
Skillet Potatoes |
$5.00 |
Three Slices of Niman Ranch Apple Smoked Bacon |
$5.00 |
Three Links of Breakfast Sausage |
$5.00 |
Garlic Cheese Grits |
$5.00 |
Brioche or Sour Dough Toast |
$3.00 |
Buttermilk Biscuits (Niman Ranch Applewood Smoked Bacon & Jalapeño Gravy) |
$6.00 |
Lunch - Starters
Baked Goat Cheese, Portabella Mushrooms & Sweet Garlic |
$12.00 |
Lump Crab Cakes, Horseradish, Whole Grain Mustard, Tomato Jam |
$18.00 |
Smoked Duck & Roasted Rabbit Sausage, Onion, Pimento, Jalapeño |
$12.00 |
Potato Crusted Calamari, Diavolo & Aioli |
$14.00 |
Tempura Battered Prawns, Honey Mustard Vinaigrette |
$19.00 |
Ahi Tuna "Poke," Toasted Sesame, Cilantro, Scotch Bonnet Peppers |
$18.00 |
Smoked Salmon Tacos, Egg, Capers, Red Onion, Crème Fraiche |
$17.00 |
Lunch - Soups
Crab & Corn Chowder |
$9.00 |
Soup of the Day |
$9.00 |
Lunch - Salads
Mixed Greens, Choice of Dressing |
$9.00 |
Caesar, Sesame Lavosh |
$9.00 |
Mozzarella, Tomato, Avocado, Basil, Balsamic Demi |
$11.00 |
"The Wedge," Crumbled Blue Cheese, Crispy Bacon |
$9.00 |
Rocket Lettuce, Fruit, Cheese & Nuts |
$12.00 |
Warm Goat Cheese, Sun-Dried Tomato Vinaigrette |
$12.00 |
Greek Salad, Olives, Onion, Capers, Feta Cheese, Oregano Vinaigrette |
$12.00 |
Al's SaladHearts of palm, avocado, shrimp & crab, russian or garlic vinaigrette |
$19.00 |
Spinach, Grilled Chicken, Hard Boiled Egg, Smoked Bacon, Roasted Garlic Vinaigrette |
$14.00 |
Grilled Prawn, Roasted Corn, Pico De Gallo, Cilantro Vinaigrette |
$19.00 |
Steak Salad, Candied Walnuts, Blue Cheese, Teriyaki Vinaigrette |
$23.00 |
Lump Crab Salad, Champagne Vinaigrette |
$20.00 |
"The Trio"Al's, greek & chicken chipotle, crispy gaufrette potatoes. |
$19.00 |
Maine Lobster Cobb SaladSmoked bacon, avocado, egg, blue cheese vinaigrette. |
$27.00 |
Classic Ahi Tuna or Salmon Nicoise, Shallot Mustard Vinaigrette |
$23.00 |
Lunch - Entrees
Beef Tenderloin, Al's Favorite Red Potatoes, Port Wine Foie Gras Sauce |
$29.00 |
Pot Roast, Buttermilk Whipped Potatoes, Over-Cooked Carrots |
$20.00 |
Bay of Fundy Salmon, Israeli Couscous, Baby Arugula, Organic Tomato Ragu |
$20.00 |
Chilean Sea Bass, Sautéed Spinach, Citrus & Basil |
$29.00 |
Japanese Horseradish Crusted Texas Striped Bass, Sesame Fried Rice, Green Mango Garnish |
$29.00 |
Grilled Sea Scallops & Prawns, Coconut Rice, Ginger Butter |
$25.00 |
Chicken Parmesan, Linguini & Marinara |
$16.00 |
Chicken Piccata, Capers & Linguini |
$16.00 |
Calves Liver, Sautéed Onions, Roma Tomatoes, Grilled Vegetables |
$15.00 |
Blackened Pork Chop, Quinoa & Butternut Squash Salad, Green Peppercorn Sauce |
$20.00 |
Alan's Traditional Eggs Benedict |
$12.00 |
Lunch - Sandwiches
Brisket, Shaved Red Onion, Habenero BBQ Sauce |
$16.00 |
Ahi Tuna, Citrus Sesame Cole Slaw, Wasabi, Taro Chips |
$18.00 |
"SLT" smoked salmon, lettuce, tomato |
$18.00 |
Niman Ranch N.Y. Strip 8 Oz., Onion, Pimento & Jalapeno |
$28.00 |
Philly Cheesesteak, Onions, Peppers, Cheese Fondue |
$16.00 |
Grilled Chicken, Pepperjack Cheese, Crispy Bacon & Avocado |
$15.00 |
Chicken Salad, Chipotle Mayonnaise, Fruit Mosaic |
$13.00 |
"Classic" Club, Sundried Tomato Mayonnaise |
$12.00 |
Prime Rib French Dip, Au Jus, Horseradish Cream |
$19.00 |
All Natural Roasted Turkey, Swiss Cheese & Chipotle Mayonnaise |
$13.00 |
Texas Premium WagyuAngus cheeseburger, lettuce, tomato, onion, pickle. |
$11.00 |
Dinner - Small Plates & Starters
Premium Petrossian Caviar -Traditional Service |
$0.00 |
Baked Goat Cheese, Portabella Mushrooms & Sweet Garlic |
$12.00 |
Warm French Brie, Roasted Garlic, Apples, Grapes, Grilled Baguette |
$19.00 |
Steamed P.E.I Mussels & Littleneck Clams, White Wine |
$20.00 |
Tempura Battered Prawns, Honey Mustard Vinaigrette |
$20.00 |
Chilled Jumbo Prawns, Remoulade & Cocktail Sauce |
$20.00 |
Blackened Prawns, Provencal Mesclun Mix, Dressing "Louis" |
$20.00 |
Escargot, Tortellini, Tomato, Brandy-Roasted Garlic Butter |
$17.00 |
Lump Crab Cakes, Horseradish, Whole Grain Mustard, Tomato Jam |
$18.00 |
Potato Crusted Calamari, Diavolo & Aioli |
$14.00 |
Smoked Salmon, Sesame Lavosh, Traditional Service |
$17.00 |
Smoked Salmon Tacos, Egg, Capers, Red Onion, Crème Fraiche |
$17.00 |
Ahi Tuna "Poke," Toasted Sesame, Cilantro, Scotch Bonnet Peppers |
$18.00 |
Ahi Sashimi, Green Papaya, Ponzu |
$18.00 |
Smoked Duck & Roasted Rabbit Sausage, Onion, Pimento, Jalapeño |
$16.00 |
Teriyaki Marinated Natural Texas Quail, Roasted Mushrooms, Pickled Ginger |
$20.00 |
Steak Tartare, Purple Onion, Dijon Mustard, Chipotle Tabasco |
$19.00 |
Wagyu Carpaccio, Pine Nuts, Parmesan, Evo |
$28.00 |
Dinner - Soups & Salads
Today's Soup |
$9.00 |
Crab & Corn Chowder |
$9.00 |
Mixed Greens, Choice of Dressing |
$9.00 |
Caesar Salad, Sesame Lavosh |
$9.00 |
Mozzarella, Tomato, Avocado, Basil, Balsamic Demi |
$11.00 |
"The Wedge," Crumbled Blue Cheese, Crispy Bacon |
$9.00 |
Warm Goat Cheese Salad, Sundried Tomato Vinaigrette |
$12.00 |
Al's SaladHearts of palm, avocado, shrimp & crab, russian or garlic vinaigrette. |
$19.00 |
Hearts of Palm, Mixed Greens, Hazelnut Vinaigrette |
$10.00 |
Chopped Salad, Hard Cooked Egg, Tomato, Bacon, Onion, Blue Cheese |
$10.00 |
Rocket Lettuce, Fruit, Cheese, Nuts |
$12.00 |
Dinner - Entrées
"Air, Land & Sea" Quail, Buffalo, Prawn & Scallop, Port Wine Foie Gras Sauce |
$56.00 |
Filet "Oscar," Lump Crab, Garlic Smashed Potatoes, Béarnaise |
$48.00 |
Wagyu "Steak Frites" with Truffle Parmesan Shoestring Fries, and Raspberry Chipotle Hollandaise |
$48.00 |
North Dakota Buffalo 10 oz., Grilled Vegetables, Habanero BBQ Sauce |
$52.00 |
Chilean Sea Bass, Lobster Risotto, Citrus & Basil |
$46.00 |
Bay of Fundy Salmon, Israeli Couscous, Baby Arugula, Organic Tomato Ragu |
$33.00 |
Georges Bank Swordfish Kabob, Traditional Garnish, Sweet & Spicy Mustard |
$33.00 |
Japanese Horseradish Crusted Halibut, Shrimp Fried Rice, Green Mango Garnish |
$45.00 |
Ahi Tuna, Citrus Sesame Cole Slaw, Chili, Wasabi, Sweet Shoyu |
$35.00 |
Grilled Sea Scallops & Prawns, Coconut Rice, Ginger Butter |
$33.00 |
Double Cut Colorado Lamb Chops (2), Provencal Hash, Spiced Fruit & Mint Jelly |
$49.00 |
Veal Osso Bucco, Wild Mushroom Risotto |
$39.00 |
Chicken Parmesan, Linguini & Marinara |
$25.00 |
Chicken Piccata, Capers & Linguini |
$25.00 |
Calves Liver, Sautéed Onions, Roma Tomatoes, Grilled Vegetables |
$23.00 |
Sautéed, Steamed & Grilled Vegetables, Twice Baked Potato, Saffron Aioli |
$23.00 |
Dinner - Grill
Bone-in Filet 16 oz. |
$58.00 |
Filet Mignon 12 oz. |
$47.00 |
Petite Filet Mignon 8 oz. |
$40.00 |
Veal Chop 16 oz. |
$48.00 |
Buffalo Tenderloin 12 oz. |
$49.00 |
Bay of Fundy Salmon 12 oz. |
$30.00 |
Wagyu-Angus Filet Mignon 10 oz. |
$75.00 |
Prime RibLimited availability. |
$49.00 |
Wet Aged N.Y. Strip 16 oz. |
$52.00 |
"Cowboy Cut" Ribeye 24 oz. |
$65.00 |
Australian Lobster Tail 6 oz. / 12 oz. |
$0.00 |
Porterhouse for Two 30 oz. |
$85.00 |
Niman Ranch Dry Aged N.Y. Strip 16 oz. |
$68.00 |
Red Wattle Pork Chops (2) 10 Oz |
$37.00 |
Dinner - Sides
Creamed Spinach |
$9.00 |
Sautéed Spinach |
$9.00 |
Broccoli |
$9.00 |
Red Wine Roasted Mushrooms |
$9.00 |
Mushroom Risotto |
$10.00 |
Roasted Brussels Sprouts |
$10.00 |
Asparagus |
$11.00 |
Creamed Corn |
$9.00 |
Baby Carrots |
$10.00 |
French Beans |
$10.00 |
Baked Potato |
$9.00 |
Garlic Smashed Red Potatoes |
$9.00 |
Au Gratin Potatoes |
$11.00 |
Sweet Potatoes (Whipped or Fried) |
$9.00 |
Skillet Potatoes |
$9.00 |
Onion Rings |
$9.00 |
Steak Fries |
$9.00 |
Lobster Risotto |
$16.00 |
Spinach Artichoke Agnolotti |
$11.00 |
Macaroni & Cheese |
$12.00 |
Desserts
New York Cheese Cake |
$8.50 |
Apple Cobbler, Vanilla Gelato |
$8.50 |
Peanut Butter, Chocolate & Banana Cream Pie |
$8.50 |
Coconut Cream Pie |
$8.50 |
Grand Marnier Crème Brulee |
$8.50 |
Carrot Cake, Pistachio Gelato |
$8.50 |
Key Lime Pie, Blood Orange Sorbet |
$8.50 |
Chocolate Fondue Cake, Raspberry Chocolate Gelato |
$8.50 |
Texas Pecan Pie, Vanilla Gelato |
$8.50 |
Bourbon Spiked Chocolate Bread Pudding, Dolce De Leche Gelato |
$8.50 |
TiramisuKahlua caramelo. |
$8.50 |
Old Fashioned Chocolate Cake, Caramel Cookie Crunch Gelato |
$8.50 |
Gelato SelectionsDulce de Leche, Double Dark Chocolate, Chocolate Chip, Vanilla, , Raspberry Chocolate, Mint Chocolate, Pistachio, Chocolate Chip, Reese's and Cream, Strawberry, Coconut |
$8.50 |
Sorbet SelectionsLimoncello, Raspberry, Peach, Mango, Blood Orange |
$8.50 |
Bar & Patio Appetizers
Happy hour: Sunday - Friday 4pm - 7pm
Texas Premium Wagyu-Angus SlidersGruyere cheese, lettuce & tomato with onion rings. |
$12.00 |
BBQ Brisket TaquitosRed onion, queso fresco & pickled jalapeno. |
$10.00 |
Bite Size Beef WellingtonPuff pasty with beef, mushroom & garlic with peppercorn sauce. |
$12.00 |
Crab Stuffed JalapenosLump crab & cream cheese with ranch dressing. |
$9.00 |
NachosCheese & jalapeño. |
$6.00 |
Assorted Fruit & Cheese |
$0.00 |
Habanero QuesoGuacamole & fresh tortilla chips. |
$10.00 |
Warm French BrieApples, grapes & grilled baguette. |
$18.00 |